Chocolate Granola Barsback to main
Tip: If you have a histamineintolerance you can use more almonds or brazil nuts instead of the cashews and chop white vegan chocolate instead of the dark chocolate chips
Place all the ingredients, excepts the chocolate chips into a food processor and mix until you have a dough. Fold in the chocolate chips with a spoon. Line a small casserole dish with baking paper and press the dough inside. Store in the freezer!
Tip: If you don't have a powerful food processor, you can mix up each ingredient into small pieces and knead everything together with your hands.